Author Archives: Dad vs. Dinner

Chicken Sausage with Yams and Apples

Hey there!  Good to be back after a long hiatus!  There’s snow on the ground in New England where I am, but the calendar says there’s still 5 days of fall left.  This recipe has some great fall ingredients in it, … Continue reading

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Asparagus Bruschetta

Hey again! My wife and I had this in a restaurant recently and it was fabulous. I know asparagus is usually a spring vegetable, but it looked really good in the store this weekend so I decided to make an attempt … Continue reading

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Sausage and Kale Soup with Beans

Hey there! Fall is definitely taking hold here in Connecticut, but the soup pots are warming up in my house.  This is a hearty cold-weather soup – a hot bowl with a good hunk of bread can definitely be made into meal.  I … Continue reading

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Tea-crusted Salmon

I have to confess, I’m not very adventurous when it comes to fish.  There are only a few varieties I cook regularly.  Salmon, however, is one I absolutely love and thankfully my kids love it, too. My wife picked up a … Continue reading

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Peanut Butter Banana Bagels :)

Hi, it’s Ginny again! Check out my new post on Kid’s Corner – Peanut Butter Banana Bagels!

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Golden Beet and Arugula Salad

Hi everyone! I have a great salad recipe today. Beets are becoming one of my favorite fall vegetables and I’m trying to find new fun ways to use them. This salad is topped with golden beets, but you could certainly use the … Continue reading

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Italian Ratatouille

I love this stuff! Yet another stop at the local farm stand last weekend, this time culminating in my version of a ratatouille. This recipe can really be made with whatever vegetables you like, in any proportion you like, but here’s … Continue reading

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