Monthly Archives: October 2013

Asparagus Bruschetta

Hey again! My wife and I had this in a restaurant recently and it was fabulous. I know asparagus is usually a spring vegetable, but it looked really good in the store this weekend so I decided to make an attempt … Continue reading

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Sausage and Kale Soup with Beans

Hey there! Fall is definitely taking hold here in Connecticut, but the soup pots are warming up in my house.  This is a hearty cold-weather soup – a hot bowl with a good hunk of bread can definitely be made into meal.  I … Continue reading

Posted in Dinner, Lunch, Paleo Variation, Side dishes, Soup | Tagged , , , , , , , , | Leave a comment

Tea-crusted Salmon

I have to confess, I’m not very adventurous when it comes to fish.  There are only a few varieties I cook regularly.  Salmon, however, is one I absolutely love and thankfully my kids love it, too. My wife picked up a … Continue reading

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